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Peanut Butter French Toast

Yields1 Serving

 ¼ cup Planters Peanut Butter, Smooth
 ½ cup milk
 2 eggs
 ½ tsp vanilla extract
 ¼ tsp ground cinnamon
 ¼ tbsp butter
 slices of bread
1

In a mixing bowl, whisk together milk, eggs, peanut butter, vanilla, and cinnamon until well blended.

2

Soak slices of bread in the mixture on both sides.

3

In a frying pan, melt the butter.

4

Fry the bread slices until they turn brown, or about 2 to 3 minutes for each side.

5

Serve with honey or your other favourite toppings.

Nutrition Facts

0 servings

Serving size